Kab ua txiv tsawb
LubEasyReal Txiv tsawb Ua Kabhloov cov txiv tsawb tshiab, txiv tsawb siav, lossis txiv tsawb ntsuab mus ua ntau yam khoom uas khaws cia tau ntev. Peb muab kev teeb tsa turnkey uas koom ua ke kev tuav cov khoom siv raw, kev siav (xaiv tau), kev ntxuav, tev tawv, txiav, pulping, kev ua kom cov enzyme tsis ua haujlwm, kev ziab, kev tua kab mob, kev ua kom fermentation, thiab kev ntim khoom kawg.
Peb tus qauv tsim kom muaj kev ntseeg siabtsawg kawg nkaus oxidation, kev tuav tes maj mam, thiabkev sib cais cov khoom khov thiab kua zoo—tseem ceeb heev rau cov yam ntxwv ntawm txiv tsawb uas nplaum thiab muaj suab thaj ntau. Txhua theem siv cov hlau tsis xeb uas zoo rau kev noj mov thiab cov kav dej huv.
Koj tuaj yeem tsim cov configuration rau:
● Txiv tsawb puree los yog pulpKev ua: pulping + preheating + refining + aseptic filling
● Hmoov txiv tsawb: suav nrog kev ziab (tsuag/khov) thiab kev sib tsoo
● Txiv tsawb kibhom: txiav, kib los yog ci, seasoning, packing
● Kua txiv tsawbKev siv: kev zom, kev lim dej, kev ua kom qhuav, kev ntim khoom
● cawv txiv tsawbKev siv: mashing, yeast dosing, fermentation, filtration, bottling
Cov module cawv txiv tsawb sivcov fermenters kaw, tswj tau qhov kub thiab txias, thiabkev co qeeb qeebkom ua tiav cov cawv thiab saj sib xws. Txawm tias koj nkag mus rau hauv cov kua txiv hmab txiv ntoo, khoom noj txom ncauj, khoom noj rau menyuam yaus, lossis kev lag luam cawv ua tes, EasyReal systems muab kev ua haujlwm zoo thiab kev nyab xeeb ntawm cov khoom.
Txiv tsawb yog ib yam txiv hmab txiv ntoo uas muaj ntau yam thiab muaj neeg xav tau thoob ntiaj teb, ua rau nws haum rau ntau yam khoom tiav hauv ntau lub khw sib txawv. Peb cov kab ua txiv tsawb muaj rau ob qho tib si cov khoom noj khoom haus ib txwm muaj thiab cov khoom tshiab xws li dej haus ua tes ua taw.
Cov lag luam uas koj xav tau muaj xws li:
● Khoom Noj Rau Me Nyuam: Cov txiv tsawb puree du thiab qab zib ntuj ua rau nws zoo tagnrho rau kev noj haus rau menyuam yaus.
● Cov Chaw Tsim Khoom Noj Txom Ncauj: Cov txiv tsawb kib nrov heev hauv khw muag khoom, tshwj xeeb tshaj yog ua khoom noj txom ncauj tsis muaj gluten, ntuj.
● Cov Hom Khoom Haus Dej Haus Kev Noj Qab Haus HuvKua txiv tsawb ntxiv cov fiber thiab lub zog rau cov smoothies thiab cov dej haus kis las.
● Cov khw muag khoom qab zib thiab cov khoom noj tam sim ntawd: Hmoov txiv tsawb siv rau hauv cov khoom sib xyaw ua ntej rau ncuav mog qab zib, cov khoom sib xyaw ua los ntawm cov nplej, thiab cov khoom sib xyaw ua los ntawm cov mis nyuj qhuav.
● Cov Neeg Tsim Khoom Siv Cawv: cawv txiv tsawbtab tom nce qib hauv Africa, Southeast Asia, thiab Central America ua ib qho dej haus uas pheej yig thiab muaj txiaj ntsig zoo.
● Cov Haujlwm NGO thiab Cov Haujlwm Hauv ZosKev tsim cawv txiv tsawb ua rau cov lag luam me hauv nroog muaj zog thiab ntxiv tus nqi rau cov txiv tsawb seem.
Txawm yog kev pabcuam cov khw muag kua txiv hmab txiv ntoo lossis cov haujlwm fermentation hauv zos, EasyReal systems pab koj tsim cov khoom lag luam nrog tus nqi lag luam ntev.
Cov qauv ntawm txiv tsawb ua rau nws yog ib qho ntawm cov txiv hmab txiv ntoo nyuaj tshaj plaws rau kev ua lag luam. Nws muaj:
● Qab zib ntauthiabkua qaub qiscov ntsiab lus, ua rau nws yooj yim rau microbial spoilage
● Cov pulp nplaum thiab viscous, uas tuaj yeem txhaws cov tshuab
● Cov khoom seem ntawm cov roj hmab thiab cov fiber, tshwj xeeb tshaj yog nyob rau hauv lub peel
● Kev ua kom xim av sai sai enzymaticthaum raug cua
Cov yam ntxwv no xav tau:
● Cov txheej txheem pub mis thiab pulping uas tswj los ntawm oxygen
● Tshwj xeebcov tshuaj pulping tshwj xeeb rau txiv tsawbnrog kev tsim qauv tiv thaiv kev txhaws
● Cov modules blanching lossis enzyme-kill kom tiv thaiv kev xim av
● Kev lim dej kom tshem tawm cov fibers rau cawv thiab kua txiv hmab
● Cov tshuab ziab khaub ncaws uas muaj cov kab nkhaus kub qis uas tswj tau kom khaws cov saj hauv cov hmoov
Kev ua cawv txiv tsawb ntxiv cov kev xav tau ntxiv:
● Cov thoob dej fermentation huv si thiab anaerobic
● Kev tswj qhov kub thiab txias (20–28°C) kom hloov pauv cawv ruaj khov
● Cov txheej txheem ua kom huv si zoo kom ntseeg tau tias cov cawv txiv hmab ntshiab thiab ruaj khov
Peb cov kab daws cov teeb meem no nrog cov tshuab uas tsim tshwj xeeb rau txhua kauj ruam, txij li cov txiv hmab txiv ntoo nyoos mus txog cov khoom tiav.
Txhua hom khoom txiv tsawb xav tau ib qho txheej txheem tshwj xeeb. EasyReal pab koj teeb tsa kab kom raug rau koj cov hom phiaj tso zis:
● Kab txiv tsawb pureeNtxuav → Tshem Tawm → Pulping → Ua Ntej → Refining → Aseptic Filling
● Kab kua txiv tsawbKev Sib Tsoo → Kev Kho Mob Enzyme → Kev Lim → Kev Ua Pasteurization → Kev Muab Lub Raj Mis
● Kab hmoov txiv tsawbKev ua pulping → Kev ziab (tsuag/khov) → Kev sib tsoo → Kev ntim khoom
● Kab txiv tsawb kibKev tev tawv → Txiav → Kib/Ci → Tshuaj tsw qab → Ntim Hnab
● Kab cawv txiv tsawbKev tev tawv → Kev sib tsoo → Kev ntsuas poov xab → Kev ua kom fermentation (3–5 hnub) → Kev lim dej → Kev ntim hauv lub raj mis
Koj tuaj yeem xaiv cov qauv ntim khoom xws li:
● Cov hnab aseptic rau puree
● Lub raj mis PET lossis iav rau kua txiv thiab cawv
● Cov hnab me me, cov thawv, lossis cov kaus poom rau hmoov thiab cov chips
Txij li ntawm 500 kg/h cov chaw sim ua haujlwm mus txog 10+ TPH cov kab lag luam, EasyReal tsim cov kab ke kom phim koj lub hom phiaj ua lag luam thiab qhov ntsuas peev txheej.
Kev xaiv cov kab txiv tsawb zoo pib nrog kev nkag siab txog koj cov khoom kawg thiab lub hom phiaj tsim khoom.
Kauj Ruam 1: Txhais Koj Cov Khoom Kawg
● Cov kua txiv hmab txiv ntoo los yog puree: Siv cov pulping + sterilizing + aseptic filler
● Hmoov: Ntxiv lub tshuab ziab thiab lub tshuab sib tsoo
● Kua txiv: Ntxiv lub tshuab nias, lim dej, thiab ntim rau hauv lub raj mis
● Cov Qos Kib: Ntxiv cov hlais, cov kib, thiab cov khoom xyaw ua kom saj
● Cawv: Ntxiv cov mashers, fermenters, thiab bottlers
Kauj Ruam 2: Teem Koj Lub Peev Xwm
● 500–1000 kg/teev: Zoo tagnrho rau R&D lossis kev tsim khoom hauv zej zog
● 2–5 tons/teev: Haum rau cov kua txiv nruab nrab lossis cov chaw tsim khoom kib
● 10+ tons/teev: Haum rau cov neeg xa khoom loj lossis cov chaw ntim cawv txiv hmab
Kauj Ruam 3: Xaiv Koj Cov Ntim Khoom
● Puree hauv 220L aseptic nruas
● Hmoov hauv 500g lossis 1kg hnab
● Cov chips hauv cov hnab uas muaj nitrogen
● Cawv hauv lub raj mis iav 330ml–750ml lossis lub hnab txhuas
Cia EasyReal pab koj tsim ib txoj kab uas pheej yig nrog kev siv hluav taws xob tsawg thiab kev txhawb nqa kev pabcuam hauv zos zoo.
Peb cov kab ua txiv tsawb txhawb nqa ntau txoj kev ntws. Nov yog plaub txoj kev tseem ceeb:
Kab Txiv Tsawb Puree:
Txais tos → Ntxuav → Peeling → Pulping → Preheating → Refining → Sterilization → Aseptic Filling
Kab Hmoov Txiv Tsawb:
Txais Tos → Ntxuav → Peeling → Pulping → Enzyme Inactivation → Tshuaj Tsuag / Khov Qhuav → Milling → Ntim
Kab Txiv Tsawb Chips:
Txais tos → Peeling → Slicing → Kib los yog Ci → Seasoning → Hnab Ntim
Kab Txiv Tsawb Cawv:
Kev Txais Tos → Peeling → Mashing → Yeast Dosing → Fermentation (3–5 hnub) → Coarse Filtration → Stabilisation → Fine Filtration → Pasteurization (yeem xaiv tau) → Bottling
Txhua txoj kab sib koom ua ke cov yam ntxwv tseem ceeb ntawm kev tu cev huv: cov kav dej kaw, cov chaw nres nkoj CIP, 304/316L stainless hlau tsim, thiab PLC kov kov tswj. Peb tuaj yeem muab cov kab sib xyaw ua ke hauv cov chaw tsim khoom sib xyaw ua ke los ua cov txiv tsawb seem rau lub caij ua cov khoom noj thiab dej haus.
Tshuab Txiv Tsawb Peeling
Lub tshuab no tshem tawm cov tawv txiv tsawb sai thiab huv si. Nws siv lub nruas tig lossis kev tsim qauv pab tes raws li qhov muaj peev xwm. Cov menyuam dov khoom noj cais cov tawv txiv tsawb thiab cov tawv txiv tsawb nrog kev puas tsuaj tsawg kawg nkaus. Cov tshuaj tsuag tiv thaiv latex ua rau lub chamber huv si. Piv rau kev tev tes, nws txo cov neeg ua haujlwm los ntawm 80% thiab ua rau cov zis sib xws.
Tshuab Pulping thiab Refining Txiv Tsawb
Peb lub tshuab pulping txiv tsawb muaj qhov sib txawv tshwj xeeb ntawm rotor-stator uas tswj cov pulp mos thiab nplaum. Lub tshuab ua kom huv ob theem tshem tawm cov fiber, noob, thiab cov roj hmab seem. Lub tshuab muaj qhov loj ntawm 0.5–1.5 hli rau kev hloov kho qhov zoo nkauj. Nws ua kom du, dej ntws tau zoo rau cov puree, hmoov, thiab cov kab kua txiv.
Lub Tshuab Ua Ntej Jacketed
Lub tshuab no maj mam ua kom cov txiv tsawb puree sov txog li 85–95°C. Nws ua kom cov enzymes xim av tsis ua haujlwm thiab txo cov kab mob me me. Nws siv ib qholub raj-hauv-lub raj qauvnrog dej los yog lub tsho tiv thaiv pa. Qhov kub thiab txias raug tswj los ntawm PLC. Nws npaj cov pulp rau kev ua kom huv, ziab, lossis fermentation, nyob ntawm cov khoom kawg.
Lub Tshuab Centrifuge (rau kev ua kom kua txiv ntshiab lossis kev txhuam cawv)
Qhov kev kub ceev nolub decanter los yog disc centrifugecais cov khoom me me ntawm cov kua txiv tsawb lossis cov cawv txiv hmab uas tau fermented. Nws siv lub zog centrifugal txog li 4000–6000 rpm los tshem tawm cov khoom me me thiab cov poov xab seem. Lub tshuab muaj kev tso tawm cov sludge tsis siv neeg thiab kev sib npaug ntawm kev co rau kev ua haujlwm ruaj khov. Nws txhim kho qhov meej, lub sijhawm khaws cia, thiab kev lim dej ntawm cov dej haus txiv tsawb. Nws yog qhov tseem ceeb hauv kev ua kom cawv txiv hmab ntshiab tom qab fermentation.
Lub Tshuab Ua Kom Muaj Zog (rau Txiv Tsawb Concentrate)
Lub tshuab evaporator no txo cov dej hauv cov kua txiv tsawb lossis puree los tsim cov concentrates. Nws siv ib qholub voj voog raug yuamnrog lub twj tso kua mis ceev ceev thiab lub tshuab hloov cua sov sab nraud. Lub kaw lus ua haujlwm hauv qab lub tshuab nqus tsev kom khaws cov ntxhiab tsw thiab cov as-ham. Qhov kub ntawm cov evaporation yog li ntawm 60–85 ° C. Piv rau cov evaporators poob-zaj duab xis, cov qauv no tswj cov txiv tsawb pub siab viscosity yam tsis muaj fouling, ua rau nws zoo tagnrho rau cov kua txiv hmab txiv ntoo tuab lossis cov kua txiv hmab txiv ntoo.
Lub Tshuab Tua Kab Mob (Tube-in-Tube lossis DSI Hom)
Lub tshuab tua kab mob ua kom cov txiv tsawb puree lossis kua txiv hmab txiv ntoo kub txog 90–135°C rau kev tswj cov kab mob me me. Cov qauv raj-hauv-lub raj muab kev kub tsis ncaj qha, thaumDSI (Kev Txhaj Tshuaj Nqus Ncaj Qha)Cov txheej txheem xa cov kev kho mob kub ceev hauv vib nas this. Ob lub txheej txheem no tau ua ke nrog cov raj tuav thiab cov tub yees txias. Lub tshuab tua kab mob ua kom cov zaub mov muaj kev nyab xeeb thiab ntev lub txee lub neej yam tsis poob saj. Nws phim cov khoom siv aseptic fillers thiab ua tau raws li FDA thiab CE cov cai.
Tshuab Ziab Khaub Ncaws Los Yog Tshuab Ziab Khaub Ncaws
Rau cov hmoov txiv tsawb, peb muab ob txoj kev xaiv ziab.tshuab ziab tshuaj tsuagsiv lub tshuab centrifugal atomizer los tsim cov hmoov zoo hauv vib nas this. Nws ceev thiab ua haujlwm tau zoo.lub tshuab ziab khovkhaws cov saj thiab cov as-ham los ntawm kev ziab ntawm qhov kub qis hauv lub tshuab nqus tsev. Ob lub tshuab ziab khaub ncaws yooj yim ntxuav thiab me me.
Txiv tsawb cawv Fermentation Tank
Qhov nolub tshuab fermenter stainless hlau uas muaj jacketedNws tswj tau qhov kub thiab txias ntawm cov txiv tsawb uas muaj cov poov xab. Nws muaj ib lub hauv qab uas muaj cov poov xab tawm, lub tshuab ua kom cov poov xab ntws mus los, thiab lub qhov rau CIP. Lub sijhawm ua kom cov poov xab fermentation feem ntau yog 3–5 hnub ntawm 20–28°C. Cov qhov cua CO₂ xaiv tau thiab cov qhov dej kuaj yuav ua rau muaj kev nyab xeeb thiab kev taug qab zoo.
Lim & Clarifier rau Txiv tsawb Cawv
Tom qab ua kom cov cawv txiv tsawb fermentation tas, cov cawv txiv tsawb yuav dhau los ntawm kev lim ob theem. Lub lim loj tshem tawm cov khoom khov ntawm cov txiv hmab txiv ntoo. Lub phaj me me lossis lub lim membrane yuav ua kom cov cawv txiv hmab ci rau kev ntim rau hauv lub raj mis. Peb siv cov twj tso kua mis qib zaub mov thiab cov kev ntws qis-shear los tiv thaiv qhov saj. Rau cov hom lag luam, kev ua kom cov kua txiv hmab tsis muaj zog tuaj yeem ntxiv rau hauv.
Lub lauj kaub kib los yog qhov cub cua rau cov txiv tsawb kib
Rau cov txiv tsawb kib, peb muaj cov roj kib los yogcov qhov cub ci cua sovCov lauj kaub kib ua kom cov roj kub txog li 165–180°C nrog kev siv lub tshuab skimming tsis siv neeg. Cov qhov cub cua siv lub tshuab cua kom txo cov roj. Ob lub tshuab muaj cov tshuab xa roj thiab cov nruas tsw qab. Cov chips kawg yog crisp, kub, thiab ruaj khov.
Tshuab Sau Aseptic
Lub tshuab no ntim cov txiv tsawb puree lossis kua txiv rau hauv cov hnab huv (1–220L). Lub kaw lus muaj xws li lub taub hau ntim khoom uas tau ntxuav nrog lub zog cua, lub ntsuas qhov hnyav, thiab kev ntxuav nitrogen. Nws tsim ob lub chaw nres tsheb txo lub sijhawm hloov pauv. Nws phim CIP/SIP voj voog thiab sib xyaw rau hauv cov thoob dej txias lossis cov thoob dej cia khoom ib puag ncig.
Lub Tshuab Muab Lub Raj Mis Tsis Siv Neeg
Rau cov kua txiv tsawb thiab cawv, peb lub tshuab ntim dej fwj tig tau tuav cov thawv PET lossis iav txij li 200ml txog 1L. Nws yaug, sau, thiab kaw hauv ib kab. Lub tshuab ntim dej siv lub ntiajteb txawj nqus lossis lub tshuab nqus tsev nyob ntawm seb nws puas nplaum. Xaiv tau UV qhov av thiab hnub tim coder kom ntseeg tau tias cov khoom muag npaj txhij.
EasyReal cov kab txiv tsawb yog tsim los rauqhov yooj ywm tshaj plaws, tso cai rau cov neeg siv khoom ua ntau hom txiv tsawb thiab kho cov zis raws li qhov xav tau.
Peb txhawb nqa:
● Txiv tsawb siavrau kua txiv, cawv txiv hmab, thiab puree
● Txiv tsawb siav dhau lawmrau kev fermentation (txiv tsawb cawv) lossis hmoov
● Txiv tsawb ntsuabrau kev tsim cov chips thiab hmoov nplej
● Txiv tsawb organicnrog kev txheeb xyuas cov txheej txheem tsis muaj tshuaj tua kab
Los ntawm kev kho cov modules tseem ceeb (hom ziab, ntim khoom, lim dej), koj tuaj yeem hloov ntawm:
● Cov txiv tsawb pulp ntau rau B2B
● Hmoov txiv tsawb uas muag tau hauv hnab me me
● Kua txiv tsawb tshiab uas muaj 5 hnub khaws cia tau
● Cawv txiv tsawb uas pom tseeb los yog pos huab, nrog los yog tsis muaj av qeeg
● Cov txiv tsawb kib crispy los yog soft-style
Kev hloov pauv ntawm cov khoom noj txiv tsawb raws caij nyoog tsis tas yuav kaw tag nrho cov kab. Koj tuaj yeem khiavkev sib pauv khoom ob npauglos yog muab txiv tsawb sib xyaw nrog lwm cov txiv hmab txiv ntoo xws li txiv nkhaus taw, txiv jackfruit, lossis txiv papaya siv cov khoom sib koom ua pulping thiab filling units.
Kab lus no muab rau kojkev nyab xeeb ntawm kev nqis peevthiab cov kev nthuav dav yooj yim thaum koj lub khw loj hlob.
Peb muab kev nyab xeeb rau zaub mov tso ua ntej txhua kauj ruam ntawm kev ua txiv tsawb. Tag nrho lub kaw lus yog tsim los kom ua tau raws liCov qauv kev huv ntawm FDA, CE, thiab EHEDGTxhua qhov chaw sib cuag yog316L los yog 304 stainless hlaunrog cov phab ntsa sab hauv uas ci ntsa iab thiab cov pob qij txha uas tsis muaj qhov tawg.
Cov kab no muaj xws li:
● CIP systemnrog dej kub, kua qaub, thiab alkali voj voog
● Xaiv tau SIP (pas dej hauv qhov chaw)rau cov taub hau puv thiab cov khoom ua kom huv si
● Cov pob tsuag thiab cov kab rov qabhauv cov tank thiab cov kav dej
● Kev soj ntsuam kub, pH, thiab kev coj hluav taws xobkom paub tseeb tias kev ua haujlwm huv si
● Cov lim dej ntxuav tsis siv neegthiab cov chaw nres nkoj sau dej khib nyiab
Koj tuaj yeem teem sijhawm CIP los ntawm ntau pawg lossis hloov pauv siv lub vaj huam sib luag tswj. Lub tswb ceeb toom yuav tshwm sim yog tias cov voj voog ntxuav tsis ua tiav lossis cov dej ntws qis dua qhov teev tseg. Cov yam ntxwv no txo qhov kev pheej hmoo ntawm kev ua qias tuaj, txiav kev ua haujlwm tes, thiab ua kom lub neej ntawm cov khoom siv ntev dua.
Rau kev tsim cov cawv txiv tsawb, cov khoom siv fermenter thiab cov lim dej sivCIP kaw-vojnrog rau kev txhaj tshuaj tiv thaiv ua npuas ncauj thiab cov txheej txheem ntws cov khoom seem. Qhov no ua kom muaj kev fermentation huv si yam tsis muaj cov tsw qab lossis cov kab mob me me.
Peb nkag siab tias cov processors txiv tsawb feem ntau nthuav dav mus rau hauv cov hom ntawv tshiab. Yog vim li ntawd peb lub system txhawb nqa kev hloov kho yooj yim thiab kev sib koom ua ke modular.
Cov modules ua haujlwm tau:
● Cov Chav Ua Nojrau kev tswj cov txiv tsawb ntsuab (ethylene txhaj tshuaj, av noo & ntsuas kub)
● Cov Tshuab Sib Tov Nqus Tsevsib tov txiv tsawb puree nrog suab thaj, mis nyuj, lossis tsw qab
● Cov Tso Tsheb Enzymerau kev ua kom cov kua txiv meej (pectinase, amylase)
● Cov Chav Ntim Khoomrau cov kaus poom, cov hub, cov hnab me me, cov hom hnab hauv lub thawv
● Cov Thawv Cia Khoom Txiasrau kev ua kua txiv hmab txiv ntoo thiab kev tsim khoom thaum hmo ntuj
● Inline Flash Pasteurizerrau cawv txiv tsawb lossis kua txiv hmab kom ruaj khov
● Cov Chav Ntsuas Nitrogenrau cov txiv tsawb chips thiab hmoov khaws cia
● Txiv Hmab Txiv Ntoo Reception Of Elevator + De-stemmerrau cov txiv tsawb loj
Peb kuj muabcov kab txiv tsawb uas ntsuas tus tsav dav hlau(100–300 kg/h) rau kev tshawb fawb thiab kev txhim kho (R&D), kev sim ua zaub mov txawv, lossis kev sim ua lag luam ua ntej kev nqis peev loj.
Txawm koj nyob hauv cov khoom noj txom ncauj, khoom noj rau menyuam yaus, cawv, lossis ntau yam khoom lag luam, EasyReal txoj hauv kev modular muab cov cuab yeej rau koj kom loj hlob.
Peb cov kab txiv tsawb muaj cov khoom sib xyaw ua kePLC + HMI kov vaj huam sib luag tswj hwmuas ua txhua kauj ruam ntawm ib qho chaw. Cov neeg teb xov tooj tuaj yeem saib xyuas qhov ntws, qhov kub, qhov siab, thiab qhov xwm txheej ntawm kev sau dej hauv lub sijhawm tiag tiag.
Cov yam ntxwv ntawm lub kaw lus muaj xws li:
● Kev tswj cov zaub mov txawvrau cov khoom txiv tsawb sib txawv (puree, cawv, hmoov)
● Kev kho qhov tsis siv neeg ntawm cov twj tso kua mis thiab cov twj tso kua misraws li viscosity thiab cov theem tank
● Cov ntaub ntawv teev cia txog kev sau code thiab kev taug qabrau txhua qhov kev ua haujlwm ntawm cov khoom
● Kev sib txuas lus ntau hom lus(Lus Askiv, Lus Mev, Lus Fab Kis, Lus Suav, thiab lwm yam)
● Cov lus ceeb toom ceeb toomrau qhov poob siab, qhov kub thiab txias tsis sib xws, lossis kev ntxuav qeeb
● Kev nkag mus rau thaj chaw debrau kev daws teeb meem lossis kev hloov kho parameter (xaiv tau)
Lub tshuab ntse no ua rau tus neeg teb xov tooj ua haujlwm tau zoo dua, txo lub sijhawm cob qhia, thiab ua kom muaj cov txiaj ntsig rov ua dua thiab ruaj khov - txawm tias cov khoom siv raw hloov pauv los xij.
Rau kev ua cawv txiv tsawb, tus maub los hloov kho qhov kub thiab txias ntawm kev ua cawv thiab sau cov keeb kwm ntawm kev ua cawv. Koj tuaj yeem xa cov ntaub ntawv rau QC thiab daim ntawv pov thawj.
Yuav kom txhim kho kev ua tau zoo thiab ua tau raws li qhov xav tau tshwj xeeb, koj tuaj yeem xaiv cov chav xaiv tau hauv qab no:
● Lub Tshuab Tua Kab Mob UVrau cov kua txiv tsawb ntshiab
● Lub Koob Yees Duab Txheeb Ximrau kev ntsuas qib pom ntawm cov txiv tsawb uas tuaj txog
● Riam cua tshuab ziab khaub ncawsrau kev tshem tawm cov dej noo ntawm qhov chaw ntawm cov chips thiab lub raj mis
● BIB Aseptic Fillerrau kev xa khoom ntau ntawm txiv tsawb puree
● Inline Viscosity Meterlos saib xyuas qhov sib xws ntawm cov puree
● Lub hau kaw txiasrau cawv txiv hmab los yog kua txiv hmab
● Lub Tshuab Ntsuas Qhov Hnyav Tsis Siv Neeg + Lub Tshuab Tsis Lees Txaisrau qhov tseeb ntawm kev ntim khoom muag khoom
● Lub Tsheb Thauj Khoom CIP Txawbrau cov chaw ua fermenter lossis cov chaw kuaj mob sib cais
Peb kuj muabtag nrho lub Hoobkas tsim qauv, suav nrog cov platform tswj cov txiv tsawb, kev tswj cov dej khib nyiab, kev faib hluav taws xob, thiab kev npaj HVAC. Txhua qhov kev hloov kho tshiab yog sib xws nrog lub hauv paus EasyReal system.
Seb koj puas npaj yuav uatxiv tsawb puree rau cov khoom noj rau menyuam yaus, txiv tsawb chips rau kev muag khoom, hmoov txiv tsawb rau dej haus tam sim ntawd, los yogcawv txiv tsawb rau kev lag luam hauv cheeb tsam, EasyReal muaj cov kev daws teeb meem zoo rau koj lub hom phiaj.
Peb muab:
● Kev xa khoom tiav lawm
● Muaj peev xwm hloov kho tau los ntawm 500 kg / h txog 10+ tons / h
● Kev tsim kho hauv tsev, kev teeb tsa, thiab kev cob qhia
● Cov ntaub ntawv thoob ntiaj teb hauv Asia, Africa, Latin America thiab Europe
● 12 lub hlis warranty thiab kev txhawb nqa tas mus li
Pib nrog kev sib tham txog qhov ua tau lossis thov kom muaj tus nqi siv nyiaj. Peb yuav pab koj xaiv qhov kev teeb tsa kab, hom ntim khoom, thiab qib kev ua haujlwm tsis siv neeg zoo tshaj plaws.
Tiv tauj EasyReal Hnub no
Tiv tauj peb cov engineers kom pib koj txoj kev ua txiv tsawb. Cia peb tsim koj cov kab khoom rau yav tom ntej ntawm kev ua txiv hmab txiv ntoo.
